MILK POWDER

Egyptian milk powder is produced from fresh, high-quality cow’s milk, carefully processed to preserve its natural taste, nutrition, and purity. Rich in protein, calcium, and essential vitamins, it serves as a healthy alternative to fresh milk with a longer shelf life.

It is widely used in beverages, bakery, confectionery, dairy products, and household consumption. The powder dissolves easily in water, delivering a creamy texture and natural milk flavor.